From the Prez -
CARROT-GINGER
DRESSING Adapted from Gwyneth Paltrow’s Goop.com
1 large carrot, peeled
and roughly chopped
1 shallot, peeled and
roughly chopped
2 tablespoons roughly
chopped fresh ginger
2 tablespoons sweet
white miso
2 tablespoons rice
vinegar
2 tablespoons toasted
sesame oil
¼ cup grapeseed or
another neutral oil
1 cup water
Whiz the carrots,
shallot and ginger in a blender or food processor till finely chopped. Scrape
down the sides, then add the miso, vinegar and sesame oil. While the machine is
running, slowly drizzle in the grapeseed oil and the water.
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